Eater Dc

Eater Dc

1. How Live Fire Fuels D.C.'s Hottest Tasting Menu — Mise En Place

The Dabney is one of Washington,

2. How This Chef Duo Quickly Dominated the D.C. Restaurant Scene — Mise En Place

3. How One of the Best Chinese Restaurants in D.C. Is Redefining Hong Kong Cuisine — The Experts

At Queen's English, Beard-nominated chef Henji Cheung draws on his background in the former British territory of Hong Kong to ...

4. Why a D.C. Chef Gave Up His Michelin Starred Restaurant to Start Fresh

Jon Sybert and Jill Tyler ran Tail Up Goat, one of Washington,

On this episode of "Most-Ordered," we step inside the kitchen at Your Only Friend with chef and co-owner Paul Taylor to see how ...

6. Chef Edward Lee's New Korean Restaurant Is Unlike Anything Else in America — Mise En Place

Opened in 2024, Shia is a modern Korean fine dining restaurant in Washington,

7. Why Everyone Loves This Ethiopian Fried Chicken in D.C. — The Experts

Doro Soul Food in

8. How a Master Chef Runs Washington D.C.'s Most Expensive Restaurant — Mise En Place

At Michelin-starred Bresca in

9. Two-Michelin-Starred Minibar Is One of the Most Theatrical Restaurants in the World — Mise En Place

Minibar was opened by José Andrés 20 years ago, and has since earned two Michelin stars through it's avant-garde dishes.

10. How a Master Chef Runs D.C.’s Most Exclusive Michelin-Starred Tasting Menu — Mise En Place

Chef Enrique Limardo serves three menus at Michelin-starred

11. 50 Hours Searching For DC’s Best Food!

101 Hours. Nonstop

12. 10 D.C. Restaurants. 12 Hours. Zero Regrets.

I spent twelve hours

13. How a Michelin-Starred Chef Became the #1 Pick to Run This Persian Restaurant — Mise En Place

Some of the best Persian food in the U.S. can be found at Joon, just outside Washington,

14. How Two Master Chefs Run the Only Michelin-Starred Korean Steakhouse — Mise En Place

Cote NYC is the only Michelin-starred Korean steakhouse in the world. See what it takes for its team of highly trained chefs to get ...

15. Guy Fieri Eats Masterpiece Ramen at Noodle Shop in DC | Diners, Drive-Ins and Dives | Food Network

You might have to hunt for this funky noodle joint in

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DC's Most Popular Chicken Sandwich Has a Surprise Pepperoni Bolognese Sauce — Most-Ordered
DC's Most Popular Chicken Sandwich Has a Surprise Pepperoni Bolognese Sauce — Most-Ordered
Chef Edward Lee's New Korean Restaurant Is Unlike Anything Else in America — Mise En Place
Chef Edward Lee's New Korean Restaurant Is Unlike Anything Else in America — Mise En Place
Why Everyone Loves This Ethiopian Fried Chicken in D.C. — The Experts
Why Everyone Loves This Ethiopian Fried Chicken in D.C. — The Experts
How a Master Chef Runs Washington D.C.'s Most Expensive Restaurant — Mise En Place
How a Master Chef Runs Washington D.C.'s Most Expensive Restaurant — Mise En Place
Two-Michelin-Starred Minibar Is One of the Most Theatrical Restaurants in the World — Mise En Place
Two-Michelin-Starred Minibar Is One of the Most Theatrical Restaurants in the World — Mise En Place
How a Master Chef Runs D.C.’s Most Exclusive Michelin-Starred Tasting Menu — Mise En Place
How a Master Chef Runs D.C.’s Most Exclusive Michelin-Starred Tasting Menu — Mise En Place
50 Hours Searching For DC’s Best Food!
50 Hours Searching For DC’s Best Food!
10 D.C. Restaurants. 12 Hours. Zero Regrets.
10 D.C. Restaurants. 12 Hours. Zero Regrets.
How a Michelin-Starred Chef Became the #1 Pick to Run This Persian Restaurant — Mise En Place
How a Michelin-Starred Chef Became the #1 Pick to Run This Persian Restaurant — Mise En Place
How Two Master Chefs Run the Only Michelin-Starred Korean Steakhouse  — Mise En Place
How Two Master Chefs Run the Only Michelin-Starred Korean Steakhouse — Mise En Place
Guy Fieri Eats Masterpiece Ramen at Noodle Shop in DC | Diners, Drive-Ins and Dives | Food Network
Guy Fieri Eats Masterpiece Ramen at Noodle Shop in DC | Diners, Drive-Ins and Dives | Food Network

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Last Updated: August 10, 2026

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Details Why a D.C. Chef Gave Up His Michelin Starred Restaurant to Start Fresh News
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